Culinary tourism is certainly increasingly in demand by all people in the world. Not a few restaurants or eating places that provide this type of food, “Seafood”. Surely they offer a variety of freshwater and sea fish. It is very important for anyone to protect the marine ecosystem, including fish life. Just imagine, how many thousands of fish, especially sea fish, are caught for consumption by seafood lovers every day? For this reason, synergy between coastal communities and the government is very important in order to preserve fish resources at sea.

Preserving Fish Life
Preserving Fish Life

Marine Protected Areas (MPA) provide a safe haven in our oceans for plants and all kinds of marine creatures, from small algae and krill (a type of plankton), fish life, to large marine mammals. They also help preserve natural barriers, such as coral reefs, mangroves and wetlands, which keep the coastal areas from being submerged by the sea in the event of storms and other natural events. Plastic bags that pollute our oceans are mistakenly eaten by jellyfish and some sea animals. If swallowed, can cause death.

Avoid Overfishing

What is meant by avoiding overfishing is that fishermen may not catch marine products in the form of small fish, because the fish are not caught at the right time, or arguably, too early. This can cause the extinction of fish, especially if done in excess.

Preserving Fish Life
Preserving Fish Life

Understanding education related to fishing

Broadly speaking, fishermen must understand the intricacies of fishing in the sea from the start. The government should also provide education about good science for fishermen. After that, not only understanding, but fishermen playing at are expected to realize all their knowledge properly.

Paying attention to the condition of the ocean

Good sea conditions also have an impact on good fishing yields as well. Therefore, fishermen must also guard the sea from pollution. Fishermen certainly cannot throw waste, fuel or littering into the sea. This will poison or even damage the ecosystem in the sea.

Preserving Fish Life
Preserving Fish Life

Well, then a recent report from the American National Oceanic and Space Administration (U.S. National Oceanic and Atmospheric Administration) warns that coral bleaching is increasing in the Atlantic and Pacific oceans and coral reefs are in danger. Ocean acidification also takes its toll. This is caused by the greenhouse gas effect, especially carbon dioxide (CO2), which is produced by coal-fired electricity transmitters, motor vehicles, and other sources. Individuals can act to help reduce these threats. Even if you don’t live near the sea, you can do something. The following habits can help preserve valuable marine resources.

  • Follow natural conservation guidelines when you buy fish to eat, so that illegal fishing companies don’t sell.
  • Minimize the use of plastic bags by using bags that can be reused for shopping.
  • Using public transportation to reduce air pollution from motor vehicle emissions.
  • Saves water and energy.
  • Recycling plastics and other products.
  • Support government efforts to establish Marine Protected Areas (MPAs) in your country.
  • Helping non-governmental organizations aimed at marine conservation and preservation by donating time and money. Discover how you can help protect the ocean by learning more.
Preserving Fish Life
Preserving Fish Life

Well, some of the above are behaviors that will certainly have an impact on marine life, fish life, and marine plant life. Finally, quoting the words of an oceanographer Jacques-Yves Cousteau, “The sea is the main unifier, and is the only human hope. Now, like never before, that opinion has changed to all of us in the same boat.”

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